Types  Of  Classes

*All classes are customizable

There are two types of classes: Themed Classes, which are less about an entire meal and more about technique, and Menu Classes which focus on creating a full meal for you and your family that can easily become a mainstay in your repertoire.

If you have any ideas, or a certain food item you'd like to cover, feel free to ask!

THEMED CLASSES

Yummie Salads
In this class we will talk about the main components of salads. We will make a vinaigrette, poach some chicken, and design two salads. Great as a side dish, lunch of full dinner!

Easy and Delicious Desserts
Tiramisu and Crème Brulee. We will also make whipped cream from scratch, raspberry sauce and crème anglaise to go with our desserts!

Girls Night Out
Have your friends over for a night of laughing, cooking, and relaxing.

Brunch Items
Make a delicious quiche, and eggs benedict with herbed hollandaise.

Joys of the Slow-Cooker
Leave your home smelling wonderful while your dish slowly cooks to perfection. Bring along your slow cooker and join the fun.


MENU CLASSES

• Parmesan Risotto, Pan-Seared Salmon, and Lemon Butter Asparagus.
• Turkey Pasta Bolognese, Cheesy Garlic Bread, and Italian Caesar Salad.
• Braised Chicken Legs, Wild Rice Pilaf, and Maple Thyme Carrots.
• Kielbasa with Peppers, Onions, Steamed Broccoli and Cheesy Polenta.
• Roast Beef with Sweet Corn Mash, and Spinach Salad.